Welcome to the Village Coffee Roastery!

    Monday thru Friday 6:30-9, Saturday 7-9, Sunday 7-5

    Panini

    The Village Panini

    Our deli Panini comes with your choice of turkey or ham, stacked with swiss cheese, house made pesto mayo, roasted red peppers and artichokes.

    Southwest Chicken Panini

    Our Southwest Chicken Panini is infused with flavor. Grilled chicken breast, house made chipotle pepper mayo, green chili, pepper jack cheese and avocado.

    Mediterranean Panini

    Our Mediterranean Panini is loaded with grilled chicken, pesto mayo, mozzarella cheese, house made tapenade and a drizzle of balsamic dressing.

    Veggie Panini

    Our Vegetable Panini is loaded with marinated slow-roasted portabella mushrooms, zucchini, house made tapenade and finished with goat cheese.

    The Almost Cuban

    Our Cuban is loaded with thinly sliced ham, swiss cheese, slices of pickle and finished with Dijon mustard.

    Nutty Nana

    Smeared with smooth peanut butter, chunks of banana, and finished with a drizzle of honey.

    Village Cheese Steak

    Loaded with thinly sliced medium rare roast beef, provolone cheese, house made tapenade and finished with red onion.


    Salads

    The Bistro Salad

    The Bistro Salad is bursting with crisp Romaine lettuce, hearts of palm, juicy grape tomatoes, diced red onion, slivers of zucchini, crumbles of goat cheese, finished with a house made balsamic dressing.

    The Village Salad

    The Village Salad is loaded with crisp Romaine lettuce, artichoke hearts, juicy grape tomatoes, slivers of zucchini, diced red onion, crumbles of feta cheese, finished with a house made pesto vinaigrette.

    The Caprese Revised

    The Caprese Revised is stuffed with Crisp Romaine lettuce, juicy grape tomatoes, crumbles of fresh mozzarella cheese, crushed pistachios and finished with a house made espresso vinaigrette.


    Sandwiches

    BLT

    Our BLT is slathered with mayo, crisp bacon, grape tomatoes, romaine lettuce and sandwiched between toasted sour dough bread.

    Tuna Sandwich

    Our house made tuna is chock full of mango chutney, celery, green onion, pistachio, mayo and finished with grape tomatoes, romaine lettuce and served on toasted wheat bread.

    The Vegan

    Slow roasted marinated portabella mushrooms and zucchini combine with roasted red pepper atop a bed of romaine, sandwiched between rye bread.

    All sandwiches come with a side of either pasta salad or a field green salad with balsamic dressing.