Welcome to the Village Coffee Roastery!

    Monday thru Saturday 6-7, Sunday 6-6

    Panini

    The Village Panini

    Our deli Panini comes with your choice of turkey or ham, stacked with swiss cheese, house made pesto mayo, roasted red peppers and artichokes.

    Southwest Chicken Panini

    Our Southwest Chicken Panini is infused with flavor. Grilled chicken breast, house made chipotle pepper mayo, green chili, pepper jack cheese and avocado.

    Mediterranean Panini

    Our Mediterranean Panini is loaded with grilled chicken, pesto mayo, mozzarella cheese, house made tapenade and a drizzle of balsamic dressing.

    The Village Rueben

    Our Rueben is loaded with thinly sliced pastrami, stacked with swiss cheese, sauerkraut and mustard sandwiched between marbled pumpernickel bread.

    The Almost Cuban

    Our Cuban is loaded with thinly sliced ham, swiss cheese, slices of pickle and finished with Dijon mustard.

    Nutty Nana

    Smeared with smooth peanut butter, chunks of banana, and finished with a drizzle of honey.

    Caprese Panini

    Fresh mozzarella, grape tomatoes, fresh basil with a drizzle of balsamic-makes a perfect combination.


    Salads

    The Bistro Salad

    The Bistro Salad is bursting with crisp Romaine lettuce, hearts of palm, juicy grape tomatoes, diced red onion, slivers of zucchini, crumbles of goat cheese, finished with a house made balsamic dressing.

    The Village Salad

    The Village Salad is loaded with crisp Romaine lettuce, artichoke hearts, juicy grape tomatoes, slivers of zucchini, diced red onion, crumbles of feta cheese, finished with a house made pesto vinaigrette.

    The Caprese Revised

    The Caprese Revised is stuffed with Crisp Romaine lettuce, juicy grape tomatoes, crumbles of fresh mozzarella cheese, crushed pistachios and finished with a house made espresso vinaigrette.


    Sandwiches

    BLT

    Our BLT is slathered with mayo, crisp bacon, grape tomatoes, romaine lettuce and sandwiched between toasted sour dough bread.

    Tuna Sandwich

    Our house made tuna is chock full of mango chutney, celery, green onion, pistachio, mayo and finished with grape tomatoes, romaine lettuce and served on toasted wheat bread.

    The Veggie

    Slow roasted marinated portabella mushrooms  combineg with cucumber, tomato, alfalfa sprouts and a thin layer of cream cheese, sandwiched between marbled pumpernickel bread.

    All sandwiches come with a side of either pasta salad or a field green salad with balsamic dressing.